To save even more time I skipped the first 3 ingredients and just bought at the grocery store the ready-cooked packaged "southwestern" chicken strips (by Louis Rich). Most of the ingredients are for the marinade and salsa which should be made the day before and refrigerated. You saved Santa Fe Chicken Salad to your. The marinade for the chicken and the dressing came out great. the dressing was awesome. When ready to serve salad, toss lettuce with ranch dressing, then top with sliced chicken, avocado, … This is one of my favorites. Wow. Allrecipes is part of the Meredith Food Group. ), tablespoons ranch dressing (they use Naturally Fresh brand lo-fat), ounce guacamole (ramekin at 3 o'clock), Santa Fe Chicken Salad, from Salad Creations. Mix and divide among four dinner-size plates. I confess I did not make the salad. Awesome! While chicken is cooking, cut tortillas … I also burned the crispies so I just crumbled up a few tortilla chips for topping. Sprinkle the top of each salad with shredded cheese. Amount is based on available nutrient data. Remove chicken from marinade and grill or broil until cooked. Total Carbohydrate Not one of my favorites dont think I'll be making this again. Place chicken in mixture and marinate overnight in the refrigerator. The nutrition data for this recipe includes the full amount of the marinade ingredients. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. While the chicken cooks, place the corn on the grill and cook on all sides, turning every 3-4 minutes … Who would have thought mayo and Italian dressing would be so delicious together. I marinated my chicken for 2 days (I used fat free sour cream instead of mayo) and it was so moist and flavorful. Combine Pico de Gallo ingredients in a small bowl with lid and place in refrigerator overnight with chicken. This salad was excellent and so easy to make. The recipe is scaled down for one serving, so adjust for more servings. Shred the meat and toss it with some taco seasoning mix. Add comma separated list of ingredients to include in recipe. Thanks Judy! YEAH BABY! It is super quick to throw together the next day and tastes awesome. Sprinkle with fried tortilla strips or lightly crushed tortilla chips. 27.1 g ingredients in a small bowl with lid and place in refrigerator overnight Thanks Judy! Nutrient information is not available for all ingredients. I thought this was a great recipe! Chop, wash, and dry the iceberg and romaine lettuce. Cut chicken into strips and place on top of greens. nice presentation too. This is awesome!! Most people won't think twice about serving basic cornbread when is on the table. I also added shredded cheese can of corn and avocados. I marinated the chicken in the mayo/dressing mixture overnight and broiled it the next day. I love salads but my fiance is not such a fan so it's great to find something that I enjoyed and he wanted more of! this link is to an external site that may or may not meet accessibility guidelines. Remove chicken from marinade and sprinkle with fajita seasoning. I'll definitely make the chicken again and even try the salad. The combination of the tortilla crispies the marinated grilled chicken and the funky dressing makes this salad a huge hit with my entire family!! Cooktime is marinade time. 9 %, tablespoons freshly squeezed orange juice, teaspoon minced fresh jalapeno pepper (seeded), teaspoon diced jalapeno (we like more! Add Garnishes to plate. Earls Santa Fe Chicken Salad | Copycat Recipe - Food Duchess Grill skin-side down for about 5 minutes, turn and continue to grill for about 10 minutes or until chicken is cooked through. The remaining ingredients are the salad and side items. I have adapted this recipe from a former Applebee's employee. While chicken is cooking, cut tortillas into three thick strips and cut each strip into 'matchsticks'. I use my George Forman grill with fantastic results (about 7 minutes). Divide and place the tomato and green onions among the plates. Add comma separated list of ingredients to exclude from recipe.

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