Keep the flame low. Welcome to Jeyashri’s Kitchen! Stuff this powder into slit brinjal. Howver, the brinjals were not fully cooked although I pressure-cooked for 3 whistles. Wasn't as tasty as I expected… i used peanuts and chutney dal instead of cashew nuts. Home » SIDE DISH FOR CHAPATI » Gutti vankaya kura, Andra style brinjal. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all… I am also like most of the house wives, who learnt cooking only after marriage... Read More, Copyright © 2007 - 2019 Raks Kitchen, All rights reserved. I have seen many variations in this through out the internet, with coconut, sesame seeds, ginger garlic paste, masala. You didnot mention onions in the ingredients.. In a pan, add 1 tsp oil, add peanut, red chilli, coriander and fenugreek seeds.      Garam masala        2 pinches Brinjals stuffed with spice powder, cooked in peanut tamarind based gravy. Repeat this for all the brinjlas. She already have shared wonderful recipes like Bread halwa. Ensure the flame is small. Your email address will not be published. Hi Divya, I wonder how brinjals didn't cook for you even after giving 3 whistles. I tried out, it comes out very well. I did not want to to the deep fried brinjal method. Add curry leaves and roast until all the ingredients turn fragrant. I think closed can make the eggplants mushy very soon, isn't it? She already have shared wonderful recipes like Bread halwa. Cook for 3 more minutes or until the gravy thickens. In a pan, heat oil, temper with mustard, curry leaves. Thank you for the recipe. This is his fav dish and he had always ordered from restaurants. You may also like to check this Gutti dry vankaya … There will be remaining powder. Copyright © document.write(new Date().getFullYear()) All Rights Reserved, Gutti vankaya kura| andhra style stuffed brinjal recipe, Ezhukari kootu recipe| pongal festival recipes | mixed vegetables kootu, Navratan korma recipe | navaratna kurma recipe | side dish for roti, Schezwan Soya chunks Manchurian | Indo Chinese Recipes, Cauliflower kheema recipe | gobi ka kheema | side dish for roti, Veg Kheema Masala recipe | Side dish for roti, Restaurant style Vellai kurma recipe, White kurma recipe, Brinjal curry | kathrikkai curry | eggplant stir fry recipe, Parangikai kuzhambu | Pumpkin kuzhambu recipe. Add the remaining spice powder and mix well. October 30, 2019 by Raks Anand 4 Comments. Gutti vangaya kura is basically a dish from Andhra. Set aside. Stuff the grind masala inside the brinjals. Thank you so much for such a simple and yummy dish! Lovely pictures, by the way. Leaving the stem intact. Stir gently to coat oil everywhere. Being a brinjal fan, I was too tempted to try this recipe when it was forwarded by my BIL from his friend Smitha. I once have tried from a cookbook and failed big time as I did not roast the peanuts properly. gutti vankaya curry recipe | stuffed brinjal curry | gutti vankaya kura or koora with detailed photo and video recipe. Will try with cashews and let you know .      Oil    2 tblsp. The version she have shared is the most simplest recipe of gutti vankaya kura, no onion no garlic version. Gutti vankaya kura, Andra style brinjal. My grandmother and mother were clearly my inspiration to ignite the love of cooking in me! Cook covered for 5 minutes. Hi, I am Rajeswari Vijayanand, cook, author, photographer behind Raks Kitchen. Do not add water while grinding the masala. Cashew nuts can be replaced with 1 tsp of peanuts and 1/2 tsp of pottukdalai|chutney dal.      Salt    to taste Soak tamarind in hot water for 30 mins. Brinjals stuffed with spice powder, cooked in peanut tamarind based gravy. Gutti vankaya kura recipe with quick video, step by step photos.      Cashew nuts      6 I love the masala powder my Amma prepares for Vaangi Bath. Cut brinjal to four in the bottom, only through 3/4th, not fully. Cook covered in low flame for 3 minutes. Add half cup of water to the remaining masala. I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. Hooked by the taste of this andhra style stuffed brinjals recipes, noted down the recipe from her. Preparation Time : 15 mins | Cooking Time : 35 Mins |Serves: 2, Eggplants | small brinjals    6      Ginger     a small piece Do it in low flame to ensure even cooking. Stuff this powder into slit brinjal. In a pan, add oil and place the stuffed brinjals carefully inside it. In a pan, heat oil, temper with mustard, curry leaves.

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